Thursday, February 19, 2009

Mom's Adventures in Gum Paste



So anyone who knows me has heard tales of my mother's talent in the kitchen. Anyone who's been lucky enough to enjoy some of her baking...well, it's beyond compare. She started with buttercream, she moved onto fondant, and now she's broken through to a whole new level by teaching herself how to make gum paste flowers.

More pictures after the jump. Check them out and be duly impressed.
















That's right, be impressed.

1 comments:

Caitlyn Fritsche said...

your mom is incredible and i want to eat that cake