18 cups all purpose flour
6 cups unsweetened cocoa powder
17 teaspoons baking powder
6 teaspoons baking soda
2 ¾ teaspoons salt
14 ½ pounds unsalted butter
12 cups sour cream
41 teaspoons vanilla
9 egg whites
32 eggs
12 cups sugar
126 ounces bittersweet chocolate
9 cups Crisco
54 teaspoons butter flavor
3 ¾ cups heavy cream
22 pounds powdered sugar
4 tablespoons Crème of Tartar
30 pounds fondant
16 ounces piping gel
Various color gels and edible glitters
Click here to see a picture of the final product.
I will be collaborating with my mother on a blog post sometime either this week or next week. I, for one, am simply in awe of that list of ingredients...
Monday, February 22, 2010
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2 comments:
9 cups of crisco?
Chocolate?
Sounds like a fun night at the strip club to me!
OH WOW!
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