Just got home a few minutes ago from Restaurant Nicholas. Hors d'oeuvres, 4 courses + dessert, a boatload of wines and coffee. I am satisfied to the nth degree. I'm definitely planning on writing more tomorrow about this - pretty excellent.
Rob - word of advice: pace yourself on the wines. They poured two wines for course 3 & 4 - all Barolos, too. Honestly, it was a bit overwhelming at some points. Delicious, though.
Wednesday, November 4, 2009
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2 comments:
I had to cancel my reservation!!! ARRGHHHH I've had such a bad migraine since Monday afternoon, that there is no way I can go and enjoy. I can barely turn the lights on.
Can't wait to hear about the pork belly!
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